SARA I RENE DIDO GARNATXA 2019
BRIAR HERB SPICE
CLASSIC / ORGANIC PRACTICES / 750ML
An earthy red with soft tannins and plush fruit. The fruit is grown in the rugged Montsant region that surrounds Priorat. The soils composition and undulating terrain produce a broad spectrum of unique growing climes. Both Sara (Mas Martinet) and Rene's (Clos Mogador) winemaking styles can be felt in this unique and authentic Garnatxa.
From the Distributor: Bright and fresh red cherry fruit marked by mint and other local herbs, the wine shows the clear crunch of granite soil. Juicy and direct with macerated herbs, licorice and briar in lovely pastille fruit. Good concentration, rich-but-not-sweet country wine, it's all briar-herb-cane-brambly, with a nice little nudge of spice, allspice husk and leather in the soft savoury juice and a touch of chocolate in the soft leathery tannin. Clear and direct, with absolutely no wine-making clutter, it is delicately structured and savoury. A smasher!